Saturday 22 April 2017

Chipotle style Coleslaw

I love coleslaw but unfortunately dairy free coleslaw is not readily available in stores near me.
But not to worry as homemade is far better than shop bought right ?!
This coleslaw is delicious and creamy and has a spicy kick to it. It's quick and easy so give it a go .

Ingredients:

Shredded white cabbage (as needed)
1 carrot (grated)
Broccoli as needed (chopped)
Himalayan salt to taste
Black pepper
1/2 tsp Garlic powder
1/2 tsp onion powder
1 tsp English mustard
1 tsp Chipotle chili powder
Vegan mayo as needed
2 Tbs of plant based yoghurt (I used Alpro Go On plain)

Method :

Add veggies to a bowl.


Add the seasonings and vegan mayo.


Now add the plant based yoghurt.



Give it a good stir.


Serving suggestion.

Enjoy :)

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