This BBQ sauce is quick and easy and requires no cooking.
1 cup of tomato ketchup
3 TBS Apple cider vinegar
1 TBS Molasses
1 TBS smoked paprika
1 Tsp chili powder
2 TBS Organic coconut sugar (you can use brown sugar)
1 Tsp garlic powder
1 Tsp onion powder
1 Tbs English mustard
1 Tsp Black pepper
Feel free to add liquid smoke if you want a more smokier flavour, I left it out this time as the smoked paprika gave it just the right smokiness that I like.
Add all of the ingredients into a large bowl.
Give it a good mix and taste for adjustments.
Pour your BBQ into a jar or squeezy bottle.
Keep the BBQ Sauce stored in the fridge.
The sauce should last a month in the fridge.